"During the first decades of the 20th century, A&P’s stores replicated so virally and offered goods so cheaply that they put thousands of mom and pop stores out of business, presaging more recent debates about Wal-Mart’s oozing retail dominance. Between 1922 and 1925 A&P opened roughly seven new stores every day. By the 1940s it operated at nearly 16,000 locations. This dominance scared people.
A&P’s story is worth understanding, too, because the chain upended the way Americans ate and the way we continue to eat. A&P transformed, as Mr. Levinson puts it, “the humble, archaic grocery trade into a modern industry.”
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